MISTER GOLD is a product composed of low-molecular-weight amino acids obtained through the hydrolysis of animal proteins, characterized by complete and rapid assimilation. The product increases crop yields, improves seed germination, promotes root development, strengthens the plant and improves resistance to stress conditions. MISTER GOLD increases cell permeability, improving the plant’s ability to absorb nutrients. It also has a positive effect on crop quality and productivity, increasing fruit size and uniformity.